This sounds so stupid but I miss good blue cheese. When I was teh cheese buyer at Wholefoods I was in contact with all kinds of wonderful cheeses and paid zero for them. If I needed Reggiano I would simply take a few crumbles that were going to be tossed. I stole nothing . I simply did'nt toss out the flakes and crumbles. I would take home "broken " wedges of world class blue cheeses, roqufort, maytag and assorted blue bries.... Today I had a blue burger from Wendys.... and I know its cheep domestic blue cheese it was very tasty and paired nicly wih bacon.... Not a great post , but today all I could think of was blue cheese. Like some part of my brain just was craving blue cheese and I could not turn it off....
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